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Samuel Frenette

406 Alfred-Leger, Dieppe, NB, Canada

(H) 855-0910, (C) 506-864-4327,


Looking for part time position during school year. I'm always ready for new challenges, and satisfying a customer is always important to me. I have had a passion for books since the age of 4, which is why this job particularly interests me.

Work Experience

Host/Dishboy/Cook (09/06/2008 – Present)

Last Employer: Cora's Breakfeast and Lunch (Dieppe)

Contact Person: Reference given on demand

Responsibilities: Host: Greet customers at the door, cleaning tables, dishes when dishboy, cutting fruits and making smoothies when cook.

Accomplishments: Earned the Young Guns Award in 2009, given to a teenage employee who distinguished him/herslef through good performance at work and a good attitude.

Busboy (06/14/2008 – 09/04/2010)

Last Employer: Creek Seafood Restaurant

Contact Person: Gilles Maltais - 855-1839 or 866-8693

Responsibilities: Clean tables, help out waitresses, ect.

Accomplishments: Learned many important job skills, was my first job so i had to adapt very quickly to the environment.


Establishment: Mathieu-Martin High School

Degree: Passed 10th grade

Education Period: 09/06/1999 - 06/25/2010

Average Grade: 90,13 %


I am a good worker with great organisational skills; therefore, I am capable of having many responsabilities. Quality and efficiency are also important aspects that I always seek to attain.

Foreign Language Skills: Fluently Bilingual (French and English)

Additional Information

I follow french and math classes under the International Baccalaureate program.

Honors: Certificat of honnor in 9th and 10th grade for average over 85%


I am a very athletic person, I train regularly at the gym, jog, and play hockey with the Midget AA Voyageurs. I also love music; I play guitar and participate in shows at my school or play with my father's band, M3. I also enjoy writting poetry.