andrew cumiford

Chef (03/12/2010 – 06/07/2010)

I was hired in early march as a line chef and grew to the ability to work very high volume rushes on my own.

Last Employer: J and M Cafe and Cardroom, Seattle WA

Contact Person: Chris Heitz 206-467-2666

Responsibilities: As primary closer it was my duty to break, clean and reset the line, on nights without a dishwasher I would close out the house dishes, I would clean kitchen equipment and shut off everything.

Accomplishments: I often went above and beyond the call of duty by helping run food for server and bartenders, I was flexible with working and would often come in to help on a moments notice. and was highly regarded among my peers as a hard worker, with a great work ethic.

Manager (07/13/2009 – 03/09/2010)

I was hired as a manager and within two weeks of my 3 month training I had excelled into running my own shifts

Last Employer: Emerald City Pizza LLC. Covington, Wa

Contact Person: Matt McNeal 253-639-2110

Responsibilities: I would run shifts while supervising up to as many as 20 employees at a time. i would handle Cash issues, Customer Care and Support, Preparation, and was instrumental in the control of food cost and labor.

Accomplishments: Voted MVP at my first mgmt seminar.

Server Captain (02/20/2008 – 05/05/2009)

Initially hired as a part-time cook, my first day I was asked If I would Serve, I acquiesced and began to serve. I was the quickest server to ever be trained on thier floor and in only 1.5 shifts began running my own sections. I was later promoted to Primary Closer and Server Captain

Last Employer: Buffalo Wild Wings Panama City Beach, Fl

Contact Person: Josh or Katie Thiess 850-236-0325

Responsibilities: I waited tables, performed al applicable sidework and oversaw the closing sidework for other servers.

Outlet Bar Supervisor, Banquet Captain, and Concierge (09/05/2007 – 05/06/2008)

As banquet captain I oversaw the serving, setup, and breakdown of both catered and banqueted events. I also supervised three outlet bars during spring break events, and was personal concierge to the musical acts ( Snoop Dogg, My Chemical Romance, Paramore, Katy Perry, etc) we would book through MTV and their spring break subsidiary MTVU

Last Employer: Boardwalk Beach Resort Panama City Beach, Fl

Contact Person: Elmer Marks 850-234-3484

Responsibilities: I was personally responsible for the control of laber and food cast as well as tracking bar sales and supervising as many as 45 employees at a time.

Establishment: Arts Institute of Atlanta

Degree: Culinary Arts

Education Period: 08/16/2005 - 05/15/2007

Average Grade: 3.9

Details: I excelled in Sauces, Seafood, and Cutlery.

Establishment: Florida State University

Degree: Physical Education and Nutrition Tallahassee Fl

Education Period: 08/19/2002 - 03/08/2005

Average Grade: 3.7

Details: I attended on a wrestling scholarship, and lost my scholarship in 2005 after my right knee was injured in a match. I was also a Sigma Nu brother

Establishment: A. D. Harris High School

Degree: Diploma

Education Period: 08/17/1998 - 05/16/2002

Speciality: NHS, Beta, Who's Who 2001, 2002

Average Grade: 4.127

Details: I was Salutatorian of my class, and graduated with an extremely high Gpa due to AP Classes and duel- enrollment