Brian Olynyk
------------------------------------------------------------------------------------------------(C) 250-893-5660,
Objective
To obtain work in my field of expertise & maintain my high level of skill, customer service & overall quality.
Work Experience
Journeyman Baker (06/28/2010 – Present)
Experienced in all aspects of commercial baking,
Last Employer: Thrifty foods Mill Bay BC.
Contact Person: Rebecca Hall bakery manager 250-743-3261
Responsibilities: responsible for baking duties according to company procedures & policies.
Bakery Manager (03/06/2006 – 02/01/2010)
Produced many bakery items such as brioche, bread, pastries
Last Employer: Serious Coffee
Contact Person: Darlene 250-746-6511 ext. 58
Responsibilities: I was responsible for all management duties as required.
Owner (09/02/1991 – 07/30/2002)
I used my many years of experience to become an owner/operator of a busy Donut store.
Last Employer: Robins Donuts Sidney BC.
Responsibilities: I was the director of production
Baker (08/08/1982 – 11/09/1990)
Worked as a baker for several bakeries & donut shops in the Winnipeg area.
Last Employer: Robins Donuts
Responsibilities: Produced & maintained the highest standards of quality & safety
Education
Establishment: Red River College
Degree: certified in commercial baking
Education Period: 08/20/1990 - 07/12/1991
Details: Graduated with honors & received the Canada Safeway best all around student bursary award.
Skills
I have extensive experience in most aspects of baking, as well as point of sale & customer service. I also have good computer skills & have the ability to lead by example.
Additional Information
References : Gordon Jones, former Boss & business partner. 250-652-7040
Interests
I enjoy sports,camping, motorcycling & music.