Christofer Sanchez
------------------------------------------------------------------------------------------------(C) 509-942-4937, (F) 5092342850
Objective
Seeking a position where I can utilize my people skills, multi-tasking, and personal promptness to benefit both myself as well as my employer. I believe the experience that I have gained from my current and previous employment would help me succeed in building great rapport with members as well as their family and friends.
Work Experience
International Trainer (11/01/2008 – Present)
Trained numerous openings out of country as well as in country
Last Employer: P.F. Chang's China Bistro
Contact Person: Amy Spring- Operating Partner/ (509) 735-3270
Responsibilities: Train new employees in company procedures and operations, create employee incentives and team building exercises for 200 employees, oversee as well as manage employee sidework and closing duties
Accomplishments: Excelled quickly within company positions to promote myself from within
Tasting Room Supervisor/ Cellar Hand (06/01/2004 – 10/01/2008)
Wine Knowledge, winemaking process, and sales
Last Employer: Kiepersol Estates Winery (TX)
Contact Person: Marnelle Durrett (Owner/ Winemaker)/ (903) 530-0321
Responsibilities: Oversaw tasting room sales, wine tastings, and vineyard/cellar tours. Educating guests on the wine process, and helping them develop a personal wine knowledge.
Accomplishments: Played a hand in making as well as selling numerous award winning wines
Valet/ Car attendent (03/01/2006 – 10/01/2008)
Learned to interact graciously with guests and attend to their every need promptly and with the upmost concern.
Last Employer: Kiepersol Estates Bed & Breakfast/ Restaurant
Contact Person: Pierre Dewet (Owner)
Responsibilities: Greet every guest swiftly and with a smile as I would open their car door as well as show them through the front door and park their car in a promptly and respectful manner.
Accomplishments: Besides driving some "sweet rides" the accomplishments were few and far between
Education
Establishment: Lindale High School
Degree: Diploma
Education Period: 09/15/2003 - 06/01/2007
Speciality: N/A
Average Grade: 3.3
Details: Attended many AP and Honors classes throught my highschool career as well as help coach underclassmen in my final years to finish out their education strong and with class.
Skills
The experience that I have gained from the hospitality industry include creating a welcoming atmosphere for both guests and employees; having a passion for interacting with guests and attending their every need; keeping co-workers accountable by helping eachother stay on task and reaching our individual goals as well as our team goals.
Computer Skills: Write 45-50 words per minute, knowledge in Microsoft Office Programs as well as proficient in P.O.S., Aloha, and Micros systems
Foreign Language Skills: Bilingual- Speak, read, and write in fluent spanish